Rana Ravioli with porcini mushrooms 250g
Store | Stock |
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Ayios Andreas | Out of stock |
Aglantzia | In stock |
Makedonitissa | In stock |
Mesa Geitonia | In stock |
Lakatamia | In stock |
Latsia | In stock |
Germasogeia | In stock |
Faneromeni Larnaca | Low stock |
Strovolos | In stock |
Country Of Origin | Italy |
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Brand | Rana |
Storage | Keep refrigerated at 4-6°C. Not suitable for freezing. Once opened, return it to the fridge and eat within 3 days. Product packaged in a protective atmosphere. |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 1116kJ |
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Energy kcal | 265kcal |
Fat | 6.6g |
of which saturates | 2.4g |
Carbohydrates | 41g |
of which sugars | 4g |
Protein | 8.5g |
Salt | 1.3g |
Ingredients | Filling 53%: boletus mushrooms (Boletus edulis and related species) 15%, vegetable fiber (chicory-radish, bamboo, potato), ricotta CHEESE (whey MILK, MILK salt), champignon mushrooms (Agaricus bisporus) 9%, breadcrumbs (soft WHEAT flour, water, salt, yeast), Mozzarella CHEESE, mascarpone CHEESE, starch, sunflower oil, onion, whey MILK powder, white wine, natural flavorings (contain MILK, BARLEY, WHEAT), salt, parsley, lactose, garlic powder , skimmed MILK powder, pepper.Pasta 47%: soft WHEAT flour, EGGS 30%, durum WHEAT semolina |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains ΜΙLK, WHEAT, EGG, BARLEY. They are produced in a factory that also uses nuts, fish, shellfish, molluscs and celery |
Cooking Ιnstructions | Cook in plenty of salted boiling water for 3 minutes, drain and add the required seasoning |
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