Yogurt cream with forest fruits
dessertLovers
| Prep-time | Bake-time | |
|---|---|---|
| 5 min | 5 min |
| Difficulty | |
|---|---|
| Servings | |
|---|---|
| 2 people |
INGREDIENTS
- 400g Arla whipped cream
- 250g Zita strained yogurt
- 70g powdered sugar*
- 300g Ardo mixed berries
- 1 package Alion blueberries
- 1 package Alion raspberries
METHOD
1. Mix together the cream, the yogurt and the powdered sugar until they become a fluffy and firm mixture like whipped cream.
2. Add half the frozen fruit and mix gently with a spoon.
3. Divide the rest of the fruit into 6 glasses or bowls and top with the cream and garnish with fresh blueberries and blackberries. We can serve immediately, otherwise place in the refrigerator.
Kali Orexi!
*This recipe item is not found in foodhaus shop
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