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Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting
Important Notice
While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information
Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains WHEAT, SOYA, MILK. May contain egg, nuts (almond), celery, sesame, mustard and fish
Cooking Ιnstructions
Remove the cover and bake from frozen in the oven at 100°C for 10 minutes, then increase temperature to 180°C for a further 15 – 20 minutes, or until golden brown.