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      • Norway Salmon fillet skin on 1700g
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      Norway Salmon fillet skin on 1700g

      11615223
      Skin on
      €34.00
      €20.00/1KG
      Country Of Origin Norway
      Storage Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting.
      Net Drained Weight Sold by weight
      Safety Warnings Must be adequately cooked before consumption
      Scientific Name Anoplopoma fimbria
      Sea Caught / Farm Raised Sea Caught product
      Catch Area FAO 67 - Pacific Northeast Ocean
      Fishing Tool Pots and traps
      Important Notice While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information
      Energy Kj 797kJ
      Energy kcal 191kcal
      Fat 12.6g
      of which saturates 2.2g
      Carbohydrates 0g
      of which sugars 0g
      Protein 19.5g
      Salt 0.16g
      Scientific Name Anoplopoma fimbria
      Ingredients Salmon fillet
      Allergy Info Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains FISH
      Prepare Use Remove the pack from the deep freezer and keep it refrigerated at +6˚C.
      Cooking Ιnstructions Must be adequately cooked before consumption.

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