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  • English
    Greek

      • Caramelised apple sponge puddings 220g

      12020299
      Country Of Origin Ireland
      Brand Dorigin
      Storage Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting
      Important Notice While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information
      Energy Kj 1283kJ
      Energy kcal 302kcal
      Fat 15g
      of which saturates 4.2g
      Carbohydrates 39g
      of which sugars 27g
      Protein 3.2g
      Salt 0.66g
      Ingredients Sponge (60%) [sugar, fortified WHEAT flour (WHEAT flour, calcium carbonates, iron, niacin (b3), thiamin (b1)), free range whole EGG, vegetable oil (rapeseed), water, corn starch, whey powder (MILK), WHEAT GLUTEN, raising agents: diphosphates, sodium carbonates; emulsifiers:mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate; natural toffee flavouring, salt, colour: plain caramel; stabiliser: xanthan gum;natural apple flavouring], apple compote (40%) [apple (55%), light brown soft sugar, fresh cream (MILK), salted butter (MILK, salt), sugar, humectantglycerine; water,maize starch, stabilisers: pectins, xanthangum; natural apple flavouring, salt, preservative: potassium sorbate; spices (cinnamon,coriander, caraway,nutmeg, ginger, cloves)], dusting sugar [dextrose, cornflour, vegetable oil (palm)].
      Allergy Info Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains MILK, WHEAT,WHEAT GLUTEN, EGG. May contain traces of soya
      Prepare Use Product can be served hot or cold. Once thawed, keep refrigerated and use within 3 days. Thaw in a refrigeratorfor 3-4 hoursbefore serving. After thawing you can heat the dessert in the microwave at 800W for 70 seconds.