Chat with us, powered by LiveChat
Sign in
Forgot password?
Create account
Hey foodlovers! Our website is currently undergoing upgrades. We will be back to take your orders on Monday, November 18th. Thank you for your patience!
Check if we deliver
  • English
    Greek
      • -35%

      Alfa Orange pie 1050g

      12020231
      Syrupy orange pie with alfa Politiki crust, orange zest and Serres yogurt.
      Country Of Origin Greece
      Brand Alfa
      Storage Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting
      Vegetarian Yes
      Important Notice While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information
      Energy Kj 1360kJ
      Energy kcal 323kcal
      Fat 9.7g
      of which saturates 5.9g
      Carbohydrates 53.2g
      of which sugars 39.3g
      Protein 6.3g
      Salt 0.05g
      Ingredients Mixture 59%: Crust sheet 32% [WHEAT Flour (GLUTEN), water, maize starch, salt], YOGHURT (skimmed cow's milk, flower milk,MILK protein, YOGHURT culture), sugar, pasteurized EGG, cotton oil, 3% orange zest (orange peel in grains), baking powder (dioxygen pyrophosphate a1, bromide), vanillin. Syrup 41%: Sugar, water, glucose, flavor: vanillin.
      Allergy Info Allergenic ingredients and trace allergens are marked in CAPITAL characters. Contains WHEAT, SOY, WHEAT GLUTEN, EGG, MILK. The product may contain traces of PEANUTS, NUTS, CELERY, MUSTARD, SESAME.
      Cooking Ιnstructions The product is cooked straight from the freezer. Preheat the oven to 180 ° C. Remove the lid of the package, the divider paper and the envelope with the syrup. Place the cake with the paper pan on the lowest shelf of the oven. Bake for about 40 - 45 minutes. Once the cake is taken out of the oven, pour the syrup over it.