Pastitsio 400g
Store | Stock |
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Ayios Andreas | Low stock |
Aglantzia | In stock |
Makedonitissa | In stock |
Mesa Geitonia | In stock |
Lakatamia | In stock |
Latsia | In stock |
Germasogeia | In stock |
Faneromeni Larnaca | In stock |
Strovolos | In stock |
Country Of Origin | Greece |
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Brand | Palirria |
Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 749kJ |
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Energy kcal | 179kcal |
Fat | 8.9g |
of which saturates | 2.9g |
Carbohydrates | 15.9g |
of which sugars | 1.7g |
Dietary fibers | 1.5g |
Protein | 8.1g |
Salt | 0.7g |
Ingredients | Bechamel 47% (MILK, water, WHEAT flour, SOY oil, butter, kefalotyri CHEESE, EGGS, sea salt, sugar, white pepper, nutmeg), pasta penne 25,6% (durum WHEAT semolina, water), minced beef meat 13,6 %, peeled tomatoes, olive oil 1%, tomato paste, onions, kefalotyri CHEESE, sea salt, bread crumbs (WHEAT flour, corn oil, yeast, sugar, sea salt), sugar, black pepper, pimento, cinnamon. |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains MILK, WHEAT, EGG,SOY |
Cooking Ιnstructions | In Conventional Oven: Remove outer packaging and the film lid from tray. Preheat oven to 180oC. Always place tray in the middle shelf of the oven. A) Defrost in refrigerator for 24 hours before use. Heat at 180oC for 45-50 minutes or B) Heat directly from frozen at 180οC for 55-60 minutes. Dish is ready when the béchamel turns gold brown.Let stand 20 minutes before cutting and serving. |
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