Avocado Edamame burger 1kg
Store | Stock |
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Latsia | In stock |
Faneromeni Larnaca | In stock |
Makedonitissa | In stock |
Lakatamia | In stock |
Ayios Andreas | Low stock |
Aglantzia | In stock |
Mesa Geitonia | In stock |
Germasogeia | In stock |
Strovolos | Low stock |
Germasogeia | In stock |
Lakatamia | In stock |
Faneromeni Larnaca | In stock |
Strovolos | Low stock |
Mesa Geitonia | In stock |
Makedonitissa | In stock |
Country Of Origin | Netherlands |
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Brand | Salud |
Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting |
Vegan | Yes |
Vegetarian | Yes |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 945kJ |
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Energy kcal | 225kcal |
Fat | 10.7g |
of which saturates | 2.3g |
Carbohydrates | 24g |
of which sugars | 1.8g |
Dietary fibers | 2.3g |
Protein | 8.4g |
Salt | 1.08g |
Ingredients | Edamame SOYBEANS 34%, WHEAT flour, avocado 16%, water, rapeseed oil, corn germ, salt, spices, stabilizer: E461, WHEAT gluten, OAT flakes, quinoa, rice flour, corn, antioxidant : E300, acidity regulator: E330, yeast, dextrose, sugar, citrus fiber, malted BARLEY extract. |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains SOY, WHEAT, OATS, BARLEY |
Cooking Ιnstructions | No need to defrost. Ready to cook. Fryer: Preheat the oil to 175˚C. Fry small portions in oil for 3.5-4 minutes. Keep the oil temperature at 175˚C. Oven: Preheat the oven to 220˚C, spread them in a single layer and bake for 15-18 minutes. Turn them once. Air fryer: Preheat the air fryer to 200˚C and cook for 10-12 minutes. After any cooking option, let the burgers sit on the plate for 2 minutes before serving. |
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