| Ingredients |
Speculoos cream 40% {wheat flour, sugar, vegetable oils (palm oil, rapeseed oil, coconut oil, sunflower oil in varying proportions), water, salt, emulsifier (mono and diglycerides of fatty acids), lemon juice, acidity regulator (citric acid), flavouring, soy flour, inverted sugar syrup, vegetable fats (fully hydrogenated palm oil)}. Wafer roll {wheat flour, sugar, coconut oil, colouring (caramel), corn starch, salt, antioxidant (tocopherol extract)}. Chocolate compound {sugar, fully hydrogenated palm kernel oil, cocoa powder, emulsifier (soy lecithin), stabilizers (sorbitan tristearate, polyglycerol polyricinoleate)}, biscuit {wheat flour, sunflower oil, sugar powder, cinnamon, nutmeg, cloves, raising agents (diphosphates, sodium carbonates)}
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