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Seafood & vegetables for spaghetti 300g
11616250
Country Of Origin | Peru |
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Brand | Marfrio |
Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 217kJ |
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Energy kcal | 52kcal |
Fat | 1.3g |
of which saturates | 0.2g |
Carbohydrates | 1.5g |
of which sugars | 1.1g |
Protein | 8.2g |
Salt | 0.6g |
Ingredients | SQUID (Dosidicus gigas) (water, salt, stabilizer E450, antioxidant E301, E332), diced tomatoes, CLAM (Paphia undulata), COD (Merluccius spp.), shelled SHRIMP (shrimp (Solonocera melantho/ Trachypenaeus curvirostris) (water, antioxidant: METADITHIODES sodium E223), sliced black olives, dried parsley. |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains MOLLUSCS, FISH |
Cooking Ιnstructions | Lightly fry chopped parsley and garlic. After a few minutes, pour the contents of the package, as frozen, into a pan and cook on medium heat with a lid on for 10 minutes. Stir frequently, season with salt and pepper and taste. Once the pasta is ready, add it to the pan and heat it all together, stirring for 2 minutes. |
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