Moving Mountains Vegan no meat balls 12 x 17g
Store | Stock |
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Ayios Andreas | Out of stock |
Aglantzia | In stock |
Makedonitissa | In stock |
Mesa Geitonia | In stock |
Lakatamia | In stock |
Latsia | In stock |
Germasogeia | In stock |
Faneromeni Larnaca | In stock |
Strovolos | In stock |
Country Of Origin | Netherlands |
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Brand | Moving Mountains |
Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting |
Vegan | Yes |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 1037kJ |
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Energy kcal | 250kcal |
Fat | 18.5g |
of which saturates | 10.5g |
Carbohydrates | 6.5g |
of which sugars | 0.7g |
Dietary fibers | 6.2g |
Protein | 11g |
Salt | 1.5g |
Ingredients | Water, oyster mushroom, vegetbale protein (6.6% SOY protein concentrate, 1.7% SOY PROTEIN isolated, 1.3% pea protein isolated), rice, 2.6% WHEAT GLUTEN, 2.6% WHEAT starch, vegetable oils (coconut, sunflower oil), natural flavour, OAT fibre, thickener (methylcellulose, sodium alginate), beetroot red, sea salt, dextrose, vinegar, lemon juice, preservative (lactic acid), BARLEY malt extract, acid (ascorbic acid), vitamin B12. |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains SOY, WHEAT GLUTEN, WHEAT, OATS, BARLEY. They are produced in a factory that also processes peanuts and nuts |
Cooking Ιnstructions | No need to defrost. Pan: Add oil to a frying pan and fry on a medium heat for 10 minutes, turning regularly until evenly browned. Oven: Preheat oven to 200°C and bake the meatballs for 20 minutes. Must be adequately cooked before consumption. |
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