Moving Mountains Vegan fish fingers 6 x 30g
Store | Stock |
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Ayios Andreas | In stock |
Aglantzia | In stock |
Makedonitissa | In stock |
Mesa Geitonia | In stock |
Lakatamia | Low stock |
Latsia | Low stock |
Germasogeia | In stock |
Faneromeni Larnaca | In stock |
Strovolos | In stock |
Country Of Origin | Netherlands |
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Brand | Moving Mountains |
Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting |
Vegan | Yes |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 1105kJ |
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Energy kcal | 266kcal |
Fat | 19.5g |
of which saturates | 17.5g |
Carbohydrates | 5.6g |
of which sugars | 0.8g |
Dietary fibers | 5g |
Protein | 14.6g |
Salt | 1.1g |
Ingredients | Water, Vegetable Oil (Coconut), Protein of Natural Origin (7% Pea Protein, 6% SOY Protein Concentrate, 2% SOY Protein Isolate), Oyster Mushrooms, Mushrooms, Onion, 2%, WHEAT GLUTEN, WHEAT Starch, Natural Color (Beet ), natural flavors, OATS fiber, gelling agent (methylcellulose), BARLEY malt extract, vinegar, salt, preservative (lactic acid), lemon juice, acid (ascorbic acid), vitamin B12. |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains SOY, SOY PROTEIN, WHEAT GLUTEN, WHEAT, OAT, BARLEY. They are produced in a factory that also processes peanuts and nuts |
Cooking Ιnstructions | No need to defrost. Frying pan: Add oil and fry the fish fingers for 5 minutes on medium heat, turning often until golden. Oven: Preheat oven to 200°C and bake for 15 minutes until golden brown. Must be adequately cooked before consumption. |
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