Traditional Colomba Easter Cake 750g
Store | Stock |
---|---|
Makedonitissa | Out of stock |
Strovolos | Low stock |
Ayios Andreas | Low stock |
Mesa Geitonia | Out of stock |
Germasogeia | Out of stock |
Latsia | Low stock |
Aglantzia | Out of stock |
Lakatamia | Low stock |
Faneromeni Larnaca | Out of stock |
Country Of Origin | Ιtaly |
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Brand | Infermentum |
Storage | Store in a cool dry environment far from sources of heat. |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Energy Kj | 1509 kJ |
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Energy kcal | 359 kcal |
Fat | 14.4 g |
of which saturates | 7.6 g |
Carbohydrates | 50.5 g |
of which sugars | 27.7 g |
Protein | 6.5 g |
Salt | 0.11 g |
Ingredients | 00’ soft wheat flour, candied orange peel (15%) (orange peel, glucose-fructose syrup, sugar), butter, category A pasteurised egg yolk, sugar, natural mother yeast (‘00’ soft wheat flour, water), white chocolate (whole powdered milk, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla extract), amaretto liqueur (water, sugar, alcohol, aromas, glucose syrup), acacia honey, candied mandarin paste (mandarin peel, glucose-fructose syrup, sugar), salt, Madagascar bourbon vanilla beans. For the glaze: sugar, almonds, category A pasteurised egg white, rice starch. |
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Allergy Info | Contains: gluten, lactose, eggs, soya lecithin, almonds. Produced in an environment that handles nuts and milk derivatives. |
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